SPECIFICATIONS

Oval/Round Bread Rattan Fermentation Basket Handmade Rattan Wicker Baking Bowl Kitchen Tool for Home Bakers Bread Baking Tools

About this item

-HANDMADE WITH NATURAL RATTAN CANE MATERIAL: The bread proofing basket is made from 100% natural rattan, free from dye and chemicals. Dough can be removed and released nicely.

Instructions:

1. Flour the brotform then place the kneaded dough in the basket until it rises.

2. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven.

3. Please Remember that with dough many things effect the rise: Weather, yeast quality, and flour types can effect the rise.

4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. This creates a better texture and crust of your European Country Bread.

Package include: 1 Piece Rattan Basket with liners